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6 MScs in Dietetics 2020

A Master of Science is a graduate degree that can be obtained by students who have first completed a bachelor’s program in a similar field. An MSc typically takes about two years of full-time study to earn.

The field of dietetics can focus on the science behind nutrition and the effect of food on the human body. Studies may delve into the physiology and biochemistry of food consumption and explore how specific nutrients are metabolized by the body.

MSc in Dietetics

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6 Results inDietetics

University of Nicosia

The Master of Science in Sports Nutrition/Dietetics and Nutrition Intervention programme aims to provide students to impart knowledge and develop the capacities of studen ... [+]

Duration (years): 1.5 years or 3 semesters Qualification Awarded: Master of Science in Sports Nutrition/Dietetics and Nutrition Intervention Level of Qualification: Master Degree (2nd Cycle) Language of Instruction: English and Greek Mode of Study: Full time or Part time Minimum ECTS Credits: 90 Profile of the Programme

The Master of Science in Sports Nutrition/Dietetics and Nutrition Intervention programme aims to provide students

To impart knowledge and develop the capacities of students through state-of-the-art higher education in the area of Sports Nutrition and Nutrition Intervention To train students to become health care professionals for services in various fields of Sports nutrition and nutrition intervention and related areas such as Sports centers/settings, academics, research, industry, training, extension and community service; To develop capacities and abilities and enable students to pursue higher education and research in Sports Nutrition and Nutrition Intervention and Dietetics. ... [-]
Cyprus Nicosia
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English (US),Greek
Full time
Part time
3 semesters
Campus
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University of Nicosia

To impart knowledge and develop capacitate of the students through state-of-the-art higher education in the area of Clinical Nutrition & Dietetics and Medical Nutriti ... [+]

Duration (years): 2 years Qualification Awarded: Clinical Dietetics (MSc, 2 years or 4 semesters) Level of Qualification: 2nd Cycle (Master Degree) Language of Instruction: Greek Mode of Study: Full time/part time Minimum ECTS Credits: 120 Profile of the Programme

Objectives

To impart knowledge and develop capacitate of the students through state-of-the-art higher education in the area of Clinical Nutrition & Dietetics and Medical Nutrition Management; To develop students to become health care professionals for services in various fields of clinical nutrition and medical nutrition management and related areas such as hospitals, academics, research, industry, clinical nutrition departments, training, extension and community service; To develop capacities and abilities and enable students to pursue higher education and research in Clinical Nutrition and Dietetics Career Prospects ... [-]
Cyprus Nicosia
September 2020
Greek
Full time
Part time
2 years
Campus
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Cardiff Metropolitan University

The MSc Dietetics degree is approved by the Health and Care Professions Council (HCPC) and is accredited by the British Dietetic Association. It enables graduates with a ... [+]

Course Overview

The MSc Dietetics degree is approved by the Health and Care Professions Council (HCPC) and is accredited by the British Dietetic Association. It enables graduates with a PG Diploma in Dietetics who are registered with the HCPC to complete a 60 credit dissertation module.

Students exiting with the Postgraduate Diploma can return to undertake the dissertation within 5 years of starting the PG Diploma. The MSc Dietetics is undertaken in one academic year. Most students undertake the MSc Dietetics while working within the NHS.

Course Content

During the programme, students undertake a research project. This is usually undertaken within their work environment within the NHS. Many students undertake Service Improvement Projects within their Dietetic Departments.... [-]

United Kingdom Cardiff
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English (US)
Full time
1 year
Campus
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Kansas State University Global Campus

The nutrition, dietetics and sensory sciences master's program emphasizes a variety of areas within the field of nutrition science. Designed to be customizable to each st ... [+]

Overview

The nutrition, dietetics and sensory sciences master's program emphasizes a variety of areas within the field of nutrition science. Designed to be customizable to each student's background, interests and career goals, the master's track prepares students for a variety of academic, industry and government positions within the field of nutrition.

In addition to nutrition courses, students can take coursework in animal sciences and industry, grain science and industry, biochemistry, chemistry, anatomy and physiology, kinesiology, psychology, biology, business education and interdisciplinary international courses as electives.

Concentrations include sensory analysis and consumer behavior, nutrition and exercise sciences, nutritional sciences, public health nutrition, and nutrition education and communication.... [-]

USA Manhattan USA Online
September 2020
English (US)
Online
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Kansas State University Global Campus

The dietetics master's degree program is for registered dietitians and individuals who are registration-eligible. ... [+]

Overview

Students in this program will be able to apply cutting-edge information in food, nutrition, food service management and wellness to enhance dietetics practice; think independently and critically to evaluate and apply new research concepts and theories to advance the profession of dietetics; understand public policy and current systems of health care delivery with particular reference to the role of the dietitian; and advance the profession of dietetics by contributing to evidence-based practice.

Careers

Many dietitians work in healthcare facilities or public health settings including:

hospitals extended care facilities private practice programs for the elderly noncommercial and commercial foodservice operations Accreditation ... [-]
USA USA Online
Open Enrolment
English (US)
Full time
Part time
Online
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University of Helsinki

The Master’s Programme in Human Nutrition and Food-Related Behaviour focuses on human nutrition and related behaviour from the perspective of public health nutrition, nut ... [+]

What is HNFB all about?

Why do we eat the way we do? What happens to food in our body? How does nutrition maintain our health? How do we study the way people use food? How does culture influence our food choices? How is food discussed in the media? How can we change food behaviour?

The Master’s Programme in Human Nutrition and Food-Related Behaviour focuses on human nutrition and related behaviour from the perspective of public health nutrition, nutrition physiology and social sciences. The innovative, thought-inspiring programme is built around human nutrition, food behaviour and food consumption.

The goal of the Master’s programme is to enable you to

Understand the significance of nutrition to bodily functions and health Learn to analyse the physiological, psychological, social and cultural aspects that determine food choices of individuals and communities Recognise the diversity of food and nutritional issues and ways to influence them ... [-]
Finland Helsinki
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English (US),Finnish,Swedish
Full time
2 years
Campus
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